2018 GUNDAGAI TEMPRANILLO (sold out)
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- In stock, ready to ship
- Backordered, shipping soon
Tasting Notes
Bright purple colour with aromas of raspberries, blue berries and some dark earthy characters so typical of the Gundagai region. The palate is lively and juicy with fine tannins and great length.
Vineyard
The Fruit was sourced from a vineyard on the Southern edge of the Gundagai region near Book Book. The soils are typical to the region with dark red iron stone gravels over wind swept loam.
Winemaking
The wine was fermented in open fermenters and pressed directly to old 500 litre French oak puncheons for 5 months. Following this period the wine finished maturation in stainless steel and was bottled in November.
We will endeavour to dispatch all items within 2 business days of ordering. Delivery times times will vary depending on your location but generally speaking if you are in a metro area the delivery shoul take 1-2 days from dispatch.
Deliveries to PO boxes and Parcel lockers must go through Australia Post and so will take up to a week and sometimes more to deliver
